Group Lunch Menu 1

Choice Of
Chef’s Daily Soup Creation
Local Mixed Lettuce
Champagne Vinagirette, Seasonal Vegetables

Choice Of
Grilled Chicken Club And Fries
Applewood Smoked Bacon, Fresh Herb
Mayonnaise
Prime Angus Beef Steak Salad
Aged Basalmic Vinaigrette
Vegetarian Main Course

Choice Of
Warm Bittersweet Chocolate Fondant
Chocolate Ice Cream
Small Tahitian Vanilla Bean Crème Brulee
Berries And Almond Cookie

$30 Per Person, Non Inclusive

* Prices subject to change. Substitutions are not
allowed for luncheon desserts.